KETO PIZZA ROLLS RECIPE

KETO PIZZA ROLLS RECIPE

KETO PIZZA ROLLS RECIPE

Ingredients

For the Rolls

1.      3/4 cup almond flour (have found that Pillsbury Almond Flour is

2.      the lowest in carbs)

3.      2 tablespoons ground flax meal

4.      2 cups shredded mozzarealla cheese

5.      2 ounces cream cheese

For the Filling:

1.      1/2 pound cooked Italian Sausage, drained and cooled

2.      1/2 cup pepperoni, sliced or chopped

Instructions

1.   Preheat oven to 400

2.  For the Rolls:

3.   In a microwave proof mixing bowl combine the shredded

mozzarella cheese and cream cheese. Heat in 30 second

increments, stirring in between until completely melted. Add the

almond flour and ground flax meal.

4.   Mix the dough well until you have a soft ball

5.   Between two silicone baking mats or parchment paper roll the

dough into a rectangle roughly 12x9.

6.   For the filling:

7.   Spread the cooked Italian sausage and the pepperoni evenly on

the dough.

8.    Starting at one end roll the dough as tightly as you can into a log.

9.     Slice into rolls about the width of two fingers, be careful not to

slice them too thick because it will be difficult for the dough in the

center to cook through.

10.    Place the rolls on a greased baking sheet.

11.    Bake 15-18 minutes until golden brown.